The recent report of the International Agency for Research on Cancer evaluated the carcinogenicity of red meat and processed meat, leading to stress, once again, the recommendation to reduce the consumption (...)
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NewsCategory: Activity: Primary prevention
The V annual edition of the report "The numbers of cancer in Italy", published by the Italian Association of Medical Oncology and the Italian Association of Cancer Registries, provides epidemiological measures and clinical interpretations of interest both for operators and for users of the National Health System (…)