Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition.
Autori:
Sen A, Papadimitriou N, Lagiou P, Perez-Cornago A, Travis RC, Key TJ, Murphy N, Gunter M, Freisling H, Tzoulaki I, Muller DC, Cross AJ, Lopez DS, Bergmann M, Boeing H, Bamia C, Kotanidou A, Karakatsani A, Tjønneland A, Kyrø C, Outzen M, Redondo ML, Cayssials V, Chirlaque MD, Barricarte A, Sánchez MJ, Larrañaga N, Tumino R, Grioni S, Palli D, Caini S, Sacerdote C, Bueno-de-Mesquita B, Kühn T, Kaaks R, Nilsson LM, Landberg R, Wallström P, Drake I, Bech BH, Overvad K, Aune D, Khaw KT, Riboli E, Trichopoulos D, Trichopoulou A, Tsilidis KK.
Fonte:
Int J Cancer 2019; 144: 240-250. (IF 4.982)