Determination of new biomarkers to monitor the dietary consumption of isothiocyanates.
Authors:
Kumar A, Vineis P, Sacerdote C, Fiorini L, Sabbioni G.
Source:
Biomarkers 2010; 15: 739-45.
Kumar A, Vineis P, Sacerdote C, Fiorini L, Sabbioni G.
Biomarkers 2010; 15: 739-45.